Fruit & vegetable sieving

Every application asks for its own specific sieving technique, tuned in on the specific wishes of our clients. Our strength is our flexibility by our vast variety of proven techniques and  our thinking in improvements and tailored solutions for the client.

A selection of sieving techniques which Innotec Systems provides:

  • Pass filter for separating peel, kernels, etc. from the product with sieving techniques.
  • Wind shifter to remove light components like: leaves, peel residues, twigs, etc. from the product with air technology.
  • Vibratory techniques to separate residues by form and size with vibratory equipment
Filter for apple sauce
Wind shifter
Sieve for vegetable processing